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Why They’re Unique: These oysters are being grown in the same bay as the OG Blue Point oyster of the 19th century
Their farm is nestled in this beautiful landscape
Species: Squid (Loligo vulgaris)
Soft and comfy fit
Emily uses very little equipment in her farming processes
Sconticut Neck Oysters from Fairhaven, MA YGroup_Livescallops Why They’re Unique: These oystersFarmer: Matt Loo Location: Jacks Cove in Nasketucket Bay in Fairhaven, MA Size: 2. 5" How Theyre Grown: Matt purchases his seed from a hatchery in Maine. He uses floating gear which helps deal with predatorial problems that can be found on the ocean floor. He sinks the floating gear to the ocean floor in the winter to protect the oysters from ice. It takes around 18 20 months to reach market size. How They Taste: These oysters have a firm shell,
