(*NEW ARRIVAL*) (Booklet) 7-Up. "Fresh Up" Familiar Foods and Party Treats with that famous lively Seven-up Flavor. Food Science and lunch-box Blueberry Buttermilk Pie

and lunch-box Blueberry Buttermilk Pie Bars

home cooks

with several variations on recipes for chop suey

from photographs of local firehouses

this new guide offers all readers—from novice to professional—the keys to fully appreciating Bordeaux wines and their rich culture

(*NEW ARRIVAL*) (Booklet) 7-Up. "Fresh Up" Familiar Foods and Party Treats with that famous lively Seven-up Flavor. Food Science and lunch-box Blueberry Buttermilk Pie12 pp. Illus. in bright colors. 4x5", pictorial wrappers. St. Louis: Seven Up, 1953. Fine recipes for ham basted with 7 Up, 7 Up parfait pie, sherbet, stewed dried fruits, and so much more. (Booklet drawer)