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The fruit was 100% destemmed and vinification involved a five-day pre-fermentation soak and then regular punch-downs
fish or vegetable terrine
clove and spice
Excellent as an aperitivo
This is emblematic of the quality at Laherte today and reflects the fruit’s tension and low-yield intensity
Trentham Estate Brut Piccolo’s 200ml NV -STOCKTAKE- domaine-du-pelican The fruit was 100% destemmedLight green straw in colour with a fine persistent bead showing lifted aromas of citrus and apple. Tasting soft and refreshing with light creaminess and balance. A delicate wine well matched with soft cheese and canapes.
US$ 29.99
US$ 27.00
US$ 22.50
