Bodegas Mustiguillo Mestis Blanco 2015 domaine-ostertag but not aggressive

but not aggressive

It tastes great with Mediterranean dishes red meats and a variety of cheeses

It is best enjoyed when served at 18C and pairs best with cured meats

The solera of the Antique Fino is used to feed the third criadera of Antique Amontillado

hand-picked in successive tries from a very old

Bodegas Mustiguillo Mestis Blanco 2015 domaine-ostertag but not aggressiveMestis is their youthful drinking, value wine. Bobal makes up most of the blend with Tempranillo, Grenache Cabernet Sauvignon, Merlot and Shiraz making up the rest. It is a bright wine, red fruits, floral, with serious depth on the palate. It is heavier than you would think from the nose but it is soft and round. Its savoury too. Great for serving with starter dishes or nothing at all really. Drink in the short term which it is fresh and lively.